Our last couple of weeks in Arequipa were mostly spent working and hanging out with our friends Michelle and Matt and their kids Emilia and Matthew. Quinn and Emilia really hit it off with their mutual love of Minecraft. We had another sleepover, and Jen and I even got to go out for a nice dinner while the two of them played!
In truth, the bull fighting wasn’t all that exciting. It mostly consisted of the bulls’ owners trying to drag them around with ropes to get them to engage with each other. Supposedly if they won’t fight they bring in a cow to get their blood pumping, but we didn’t see that happen.
On Monday evening we dropped Quinn off at Emilia’s house to play Minecraft, and Jen and I got a rare evening out together. We picked the top-rated restaurant in Trip Advisor and weren’t disappointed. They didn’t have any tables, so we sat at a small coffee table in a waiting area next to a fireplace and ordered appetizers. We had a cheese plate, followed by a selection of meats served on hot volcanic stone so they were still sizzling after 10 minutes. We enjoyed Pisco sours, a bottle of wine, and finished the whole thing up with a chocolate mousse. Yum!!
On Tuesday we packed up the van, planning to spend a few days touring the Colca Canyon before heading into Chile.
We visited the canyon as part of a loop that would take us back to the Pan Am. After we left the area frequented by tour groups, the road turned to dirt and the adventure began. After stopping to buy food for dinner in a small village market, we headed out thinking that we’d make it to the beach that night to camp. That proved optimistic, as it would take us about 7 hours to cover the next 150km of dirt roads.
Shortly after we set up camp a man walked by herding sheep. I asked him if we could camp here and he smiled and said yes. A few other people walked past and looked at us curiously, but they mostly seemed pretty shy and reserved.
The next morning just as we were preparing to depart a woman walked up to the van and offered us a plate of food – cooked potatoes and corn. We were amazed by her generosity. We graciously accepted the food, gave her a small gift in exchange and waved goodbye. That night we incorporated her gift into our meal.
It took us about 2 hours to cover the remaining 50km back to the highway. The road seemed to get worse the closer we got, and the scenery returned to the lifeless dust bowl that seems to dominate the Peruvian coast. We dropped off the passenger we’d picked up along the way and got out to kiss the blessed asphalt. (Not really, but we talked about it. 🙂 )
The plan was to go to the coast and work our way down the beach toward Chile. No sooner than I had observed that we had been from 16,000 feet to sea level in two days, we came upon a roadblock. People were lounging beside their cars, and this didn’t seem like a regular road construction stop. I got out to talk to a truck driver and discovered that there was some kind of fire and that he had been there for three days. We went up to the head of the line and a police officer told us that we couldn’t pass. When we asked how long the delay would be he smiled and shrugged his shoulders.
With that we turned around and went back to the Pan Am. We tried one other route to the coast and were again stopped by the police, who told us that there was fighting going on. We still weren’t sure exactly what was happening, but by this time it was getting late and we needed a place to stay. We found a ravine that we could drive into and be hidden from the highway. It wasn’t great, but it was very dark and the stars were beautiful.
Next stop Chile!